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Pork getting bad rap because of swine flu

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Pork producers are being devastated by the H1N1 pandemic, commonly known as “swine flu,” which is responsible for the deaths of 59 deaths in Florida, including five in Palm Beach County.

Florida Agriculture and Consumer Services Commissioner Charles Bronson wants officials to quit using the term “swine flu” to get the public to separate the virus, unrelated to the consumption of meat, from things like pork chops.

“It is unfortunate that pork producers and processors have been impacted so negatively by the inaccurate characterization of this virus,” Bronson said in a press release issued today. “But the fact is there have been no detections of swine flu in any swine herds in this country, and people cannot get this flu from eating pork.”

The virus is continuing to spread and health officials fear it a resurgence of it as schools re-open after the summer break. Gov. Charlie Crist traveled around the state this week to warn school officials to heed safety precautions, including frequent hand washing.

A 12-year-old Palm Beach County girl died yesterday from complications from the virus.

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